The Art of French Cuisine
October 20 @ 11:00 am - 3:00 pm| $125
Master the art of French Cuisine with internationally trained Chef Keith Kuhn of Valeria Ristorante Italiano Cooking School. During this hands-on class, you’ll enjoy learning how to cook a traditional French meal complete with wine and classic French baguettes.
o Date: Sunday, October 20th
o Time: 11 a.m. – 3 p.m.
o Price: $125 per guest